Canning

SECTION 604 - CANNING
All Fruits, Vegetables, Pickles, Relishes should be in Standard
Canning Jar with 2 Piece Metal Lid.
*Displayed in Floral Hall


FRUITS:

No. Class 1st 2nd 3rd
001 Quart or Pint Jar Applesauce 3.00 2.00 1.00
002 Quart or Pint Jar Peaches 3.00 2.00 1.00
003 Quart or Pint Jar Apples 3.00 2.00 1.00
004 Quart or Pint Jar Cherries 3.00 2.00 1.00
005 Quart or Pint Jar Blackberries 3.00 2.00 1.00
006 Quart or Pint Jar Pears 3.00 2.00 1.00
007 Quart or Pint Jar Mixed Fruit 3.00 2.00 1.00

VEGETABLES:

No. Class 1st 2nd 3rd
008 Quart or Pint of Carrots 3.00 2.00 1.00
009 Quart or Pint of Green Beans 3.00 2.00 1.00
010 Quart or Pint of Tomatoes 3.00 2.00 1.00
011 Quart or Pint of Tomato Juice 3.00 2.00 1.00
012 Quart or Pint of Peas 3.00 2.00 1.00
013 Quart or Pint of Lima Beans 3.00 2.00 1.00
014 Quart or Pint of Corn 3.00 2.00 1.00
015 Quart or Pint of Soup Mixture 3.00 2.00 1.00
016 Quart or Pint Other Vegetables 3.00 2.00 1.00
017 Quart or Pint of Salsa 3.00 2.00 1.00
018 Quart or Pint of Sauce (BBQ, Chili, Catsup, etc.) 3.00 2.00 1.00

* All Low Acid Vegetables must be processed in a Pressure Canner.
Tomatoes can be Processed in Boiling Water Bath.

PICKLES & RELISHES:

No. Class 1st 2nd 3rd
019 Cucumber Pickles, Sweet, Pint or Quart 3.00 2.00 1.00
020 Cucumber Pickles, Lime, Pint or Quart 3.00 2.00 1.00
021 Bread & Butter Pickles, Pint or Quart 3.00 2.00 1.00
022 Dill Pickles, Pint or Quart 3.00 2.00 1.00
023 Fruit Pickles, Pint or Quart 3.00 2.00 1.00
024 Beet Pickles, Pint or Quart (whole beets) 3.00 2.00 1.00
025 Beet Pickles, Pint or Quart (sliced beets) 3.00 2.00 1.00
026 Squash Pickles, Pint or Quart 3.00 2.00 1.00
027 Other Vegetable Pickles, Pint or Quart 3.00 2.00 1.00
028 Mixed Vegetable Pickles, Pint or Quart 3.00 2.00 1.00
029 Sauerkraut, Pint or Quart 3.00 2.00 1.00
030 Cucumber Relish, Pint or Quart 3.00 2.00 1.00
031 Relish, other 3.00 2.00 1.00

JAMS & JELLIES:

No. Class 1st 2nd 3rd
032 Vegetable Relish, Pint or Quart 3.00 2.00 1.00
033 Peach Jam 3.00 2.00 1.00
034 Blackberry Jam 3.00 2.00 1.00
035 Strawberry Jam 3.00 2.00 1.00
036 Other Fruit Jam 3.00 2.00 1.00
037 Apple Butter 3.00 2.00 1.00
038 Crab Apple Jelly 3.00 2.00 1.00
039 Apple Jelly 3.00 2.00 1.00
040 Grape Jelly 3.00 2.00 1.00
041 Blackberry Jelly 3.00 2.00 1.00
042 Other Jelly 3.00 2.00 1.00
043 Peach Preserves 3.00 2.00 1.00
044 Strawberry Preserves 3.00 2.00 1.00
045 Other Fruit Preserves 3.00 2.00 1.00

* All Preserves, Jams & Butters must be in Standard Jars and be sealed with 2 piece lid.
* Jellies must be in Standard Jars sealed with a 2 piece lid.
* Please label as to what kind of Jelly or Jam.